Process
Fish Protein Hydrolysate Equipment
Fish protein hydrolysate equipment covers mincing, hydrolysis, separation, and drying. Quoted to raw material and site.
MARVISCO guides on fish protein hydrolysate lines, colloid mills and filling machines for thick liquids. Equipment facts are confirmed on the quotation.
Process
Fish protein hydrolysate equipment covers mincing, hydrolysis, separation, and drying. Quoted to raw material and site.
Selection
How a colloid mill and a high-pressure homogenizer differ, which products suit each, and what to confirm before you buy.
Selection
How to choose a filler for honey, sauces, sesame paste, detergent and other thick liquids: fill by weight vs fill by pump, semi-automatic vs automatic, and what to send for a quote.
A fish protein line takes fish meat and fish bone through to a protein product. Unit operations are selected after the raw material and product form are known. The line is quoted to the duty.
A colloid mill grinds fish meat and fish bone into a fine suspension. It is also used for juice, jam, sauces, and cheese. The mill is quoted to the raw material and the target particle size.
A rotary vibrating screen separates solids from liquid. It is used after grinding or in other process steps. Screen mesh and diameter are confirmed on the quotation.
A mixing tank blends liquids or suspends solids. It is used in food, chemical, and other processes. Capacity, material, and agitation are confirmed on the quotation.
A filling line for thick liquids. Filling, capping, sealing, and coding are selected to the liquid and container. The line is quoted as a complete system.
An automatic weighing filler controls fill by weight. The number of heads is customized to output. It is quoted as part of a filling line.
A rotor pump filler handles high-viscosity liquids. Head count and motor are customized to the site. It is quoted to the liquid and container.